Prized Blue Marlin Sport Angling
The blue marlin is one of the largest and most stunning fish that inhabit the ocean. These beautiful creatures spend most of their lives far out in the ocean. Due to their size and their beauty these fish are commonly featured in deep sea fishing tours and fishing adventure charters. However, due to their popularity they may be reaching endangered levels. Go Blue Marlin Fishing!
Size
The blue marlin is the largest Atlantic marlin; the species is also classified as on of the biggest fish in the world. Males tend to be smaller than females; the females can range from 11 to 14 feet in length and weigh anywhere from 400 pounds to 1,985 pounds.
Physique
Blue marlins are very easy to recognize. This is because of their size as well as their unique markings and physical attributes. Blue marlins have a cobalt-blue color gracing their top half and a silvery-white on their bottom. They feature a distinct dorsal fin as well as their long spear-like jaw which they are known for. They are a species with great agility and can be very dangerous as well.
Habitat
Blue marlins are native to the tropical waters of the Atlantic, Pacific, and Indian Oceans. They prefer the surface waters as they feature a higher temperature; this is also where they feed on mackerel and tuna. They occasionally will dive deep and eat squid. They are known as blue-water fish as they spend most of their lives far out at sea. They are also known for their migration patterns often traveling hundreds of miles following warm ocean currents.
Fishing
Blue marlins are commonly featured on Panama fishing charter due to the battle that ensues when trying to reel them in. They are notorious for wrestling fishing lines and creating quite a struggle for fishermen, giving credence to the ‘big fish story’ that is often told among fishermen. They are considered prized catches for this reason and are fished very frequently. Their population may be reaching minimal levels.
Endangered
Due to their notoriety in the fishing world, their numbers in the wild may be decreasing. Those who study blue marlins and are conservationists are concerned about the unregulated fishing for sport as well as for the meat that blue marlins provide. Many areas will fish the blue marlin for their meat which is considered a delicacy in many places such as Japan, where is served raw as Sashimi.
